Aman’s Garam Masala Whole 200G

Garam Masala Traditionally from northern India, garam masala is a staple spice in Indian cuisine. Garam, when translated means “warm”, best describes the properties of the blend. Warm ingredients such as cinnamon, mace and ginger give garam masala a soft and attractive aroma. It is an essential ingredient in the preparation of sauces for meat and poultry dishes, as well as an excellent companion in vegetable and lentil recipes. Garam masala is often used towards the end of the cooking process as an added seasoning and is often sprinkled on finished dishes to enhance the flavor.